It's taken forward planning, feed, health, labor, and nine months to reach this season. Make the most of it by being prepared.
As warmer weather draws near, so do fly populations and pinkeye infections. Be ready with proper sanitation and control measures.
Continuing research shows that healthy cattle - including properly prepared pre-weaned calves - yeild higher quality beef, a benefit for all involved in the beef production chain.
Monitoring of pests and timing of insecticides help reduce pest populations and their negative performance effects.
As the sire of potentially 25 to 50 calves, bulls deserve extra attention before turnout.
A veterinarian is a valuable part of an operation's herd production team. Learn why.
Experts weigh in on strategies to get replacements bred and wet 2-year-olds rebred.
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